Festive Lunches

Enjoy a festive menu in the warm and welcoming atmosphere of the Radnor Miles Restaurant.

£30.00 for 3 course lunch with tea or coffee and mince pie

*Above Prices include VAT and subject to change.

To Start

Chunky roasted winter vegetable soup, herbed croutons (GF, V, VE)
Ham hock and pea terrine, pickled mustard vegetables, ciabatta toast
Crayfish and prawn cocktail, marie rose mayonnaise, buttered brown bread
Beetroot salad, red and golden beetroot, roasted red peppers, pickled onions, wild rocket (GF, V, VE)
Welsh cheese and garlic pate, plum chutney, focaccia

~oOo~

Mains

Traditional roast breast turkey, onion and sage stuffing, pigs in blankets, garlic and rosemary roasted potatoes, gravy
Braised feather blade of beef, creamy mashed potatoes, bourguignon garnish, red wine jus
Steam Cod fillet, Stuffed with carrots, leeks, courgettes, crushed parsley new potatoes, watercress mornay sauce
Roasted butternut squash and thyme wellington, spinach pancake, mushrooms, roasted tomato sauce, garlic and rosemary roasted potatoes (V, VE)
Vegan lentil shepherd’s pie, red wine gravy (V, VE)

All served with seasonal winter vegetables

~oOo~

Dessert

Traditional Christmas pudding, red currant compote, brandy Sauce
Orange and cointreau cheesecake, candied orange
Choux bun, chantilly cream, Baileys, and chocolate sauce
Plum and cranberry tart, coconut Sauce
Selection of Welsh cheese, chutney, crackers

~oOo~

Tea or coffee with mince pie

Pre-booking recommended to avoid disappointment. Available 1 to 23 December (Excludes Sundays). Bookings are subject to availability
£15.00 for children under 12