SPENCER'S BAR & BRASSERIE EVENING MENU

“Award winning bread from artisan baker, Alex Gooch”
Alex Gooch’s Focaccia with Balsamic Olive Oil & Sea Salt (V) £1.95
Salami with Mixed Olives and Pickles £2.50
Alex Gooch Sourdough topped with Welsh Rarebit (V) £3.10
Alex Gooch’s Focaccia Olives & Salami £3.70
Grissini with Guacamole (V) £2.65



Peruse to choose: A selection of the above for 2 people to share £9.95
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Spencer’s Salmon Fishcakes with Sautéed Baby Spinach, Ginger & Spring Onion Remoulade £7.25
Spencer’s Prawn Cocktail & Tomato & Brandy Sauce £6.95
Roasted Focaccia with Garlic Mushrooms & Halloumi with Balsamic Syrup (V) £6.75
Baked Breadcrumb Mozzarella Sticks with tomato Salsa Dip £6.45
Smoked Salmon, Fennel and Red Onion Salad with Vietnamese Dressing £7.25
Chicken Liver and Brandy Parfait & Fruit Chutney £6.95
French Onion Soup with Welsh Cheddar Croutons £6.50
Fresh Pasta, Beef Bolognese and Parmesan £6.95
Tomato and Mozzarella Salad with Basil Dressing and Black Olives (V) £6.50
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Choose a Dressing: Vinaigrette, Blue Cheese, Lemon Olive Oil Small Large
Spencers House Salad (Baby Gem, Cherry Tomato, Rocket, Parmesan and Spring Onion) £6.25 £7.75
Spencers House Salad with Lemon & Herb Grilled Chicken Breast £11.90 £13.40
Spencers House Salad with Grilled Salmon Fillet £12.10 £13.60
Spencers House Salad with Strips of Fillet Steak £13.75 £15.25
Spencers House Salad with Grilled Halloumi & Lentil £11.75 £13.25



Small Large
Spencer’s Chicken Caesar Salad with Crispy Pancetta and Anchovies £7.50 £11.50



Ripe Crushed Free Range Avocado and Poached Egg on Alex Gooch Sourdough Bread (V) £11.50
Metropole Superfood Salad (V) £12.50
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Cod in Real Ale Batter, Spencer’ Chips and Pea Purée £15.75
Braised Shank of Lamb, Red Wine Sauce, Tender Stem Broccoli and Mashed Potato £16.95
Free Range Chicken or Local Beef Fajitas, Guacamole, Sour Cream, Spicy Salsa and Flour Tortillas £15.45
Welsh Dragon Sausages, Mashed Potato, Garden Peas and Rich Onion Gravy £14.75
A Whole Rack of Baby Pork Ribs, Spicy Wedges and Coleslaw £14.75
Free Range Chicken, Ham & Leek Pie  topped with Puff Pastry & Chips £15.45
Sweet Potato, Butternut Squash and Vanilla Risotto with Crispy Vegetables £13.95
Chick Pea and Sweet Potato Curry with Basmati Rice (V) £13.25
Mushroom and Bean Fajitas served with Guacamole, Sour Cream, Spicy Salsa and Flour Tortillas (V) £13.95
Spencer’s Salmon Fishcakes with Sautéed Baby Spinach, Ginger & Spring Onion Remoulade with Chips & Salad £13.95
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All Char-grilled dished are served with Café de Paris Butter and your choice of potatoes: Chips, New Potatoes or Dauphinoise Potatoes
8oz Local Beef Fillet Steak £24.95
8oz 28 Day aged Sirloin Steak £21.75
Local Lamb Chops £20.95
Gammon with 2 Fried Dolau Eggs £16.50
The Mighty Spencer’s Mixed Grill – Steak, Lamb, Pork, Gammon, Sausage, Onion Rings, Black Pudding, Sweetcorn, Coleslaw & Chips £25.95
Salmon Supreme £16.95
Grilled Free Range Chicken Supreme topped with Bacon, Welsh Farmhouse Cheddar Cheese and BBQ Sauce £16.25



Upgrade: Change your potatoes to Sweet Potato £1.00
Add: Peppercorn Sauce or Barbecue Sauce £1.15
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All our Burgers come with chips, salad and tomato ketchup
Classic 8oz Beef Burger £12.95
Metropole Mega Double Burger £15.95
Crispy Chicken Fillet – Free Range Chicken Breast with Panko Breadcrumbs & Sweet Chili sauce £13.25
Veggie Burger – a Spicy Mix of Beans with Mozzarella Cheese & Sweet Potato (V) £12.50



It just gets better
Add: Crispy Bacon £0.75
Add: Monteray Jack Cheese £0.75
Add: Welsh Cheddar £0.75
Add: Avocado £0.75
Add: Chilli con Carne £0.75
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Small Large
Traditional Italian Tagliatelle with Beef Bolognese £6.95 £13.75
Traditional Italian Tagliatelle with Free Range Chicken, Creamy Pesto Sauce topped with Smoky Pancetta £6.95 £13.75
Macaroni Cheese £6.95 £12.50



That something extra
Add: Smoked Salmon £2.25
Add: Spinach £1.75
Add: Chorizo £1.75
Add: Sun-blushed Tomatoes £1.75
Add: Garlic Bread £1.45
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Toasted Spencer’s Club Sandwich £12.95
A Triple Decker of Free Range Chicken Breast, Crisp Bacon & Salad Served withChips and grated cheese



Spencer’s Hot Steak Sandwich £13.95
Alex Gooch’s Award-Winning Focaccia with Hot Beef Steak with Balsamic Onions and Chips
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Chips £3.50
Onion Rings £3.50
Sautéed Mushrooms £3.50
Dauphinoise Potatoes £3.50
New Potatoes £3.50
Sautéed Spinach £3.50
Medley of Steamed Vegetables £3.50
Mixed Salad £3.50
Rocket, Cherry Tomato, Parmesan Salad £3.10
Garlic Bread £2.65
Garlic Bread with cheese £3.40
Sweet Potato Fries £3.95
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Apple & Blackberry Crumble with Creamy Custard £6.25
Sticky Toffee Pudding with Toffee Sauce £6.25
Chocolate and Orange Gateaux £6.25
Fresh Fruit Salad with Cream £5.80
Affogato – Vanilla Ice Cream & Espresso Coffee £4.95
Luscious Lemon Cheesecake with Fruit Coulis £6.25
Mary’s Farmhouse Ice Creams £5.50
Chef ’s Homemade Bread & Butter Pudding with Orange Syrup £6.25



Add: Ice Cream to your dessert £0.95



Welsh Cheese & Biscuits £7.95
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Delicious Milk Shakes made with Mary’s Farmhouse Organic Ice Cream
• Chocolate £4.50
• Strawberry £4.50
• Banana £4.50
• Raspberry £4.50
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