Romantic Valentine’s Break

Set the mood for a romantic weekend and indulge our delicious cuisine in a delightful ambient atmosphere.

An overnight stay on Saturday gives you the perfect romantic package with our special candlelit Valentine’s Dinner and Dance. Stay 2 or 3 nights at a discounted rate to make your experience even more memorable. Enjoy a full Welsh Breakfast and then spend the day relaxing in our Leisure Spa and enjoying the hotel facilities or enjoy exploring the wonderful countryside of Mid-Wales.

Romantic Valentine Break 16th-18th February 2018

From £48.17 per person*
Your package includes evening meals, accommodation, breakfast, and access to our spa.
Your stay must include Saturday night which also features a disco.

SORRY – SOLD OUT    Book a 1 Night Stay    Book a 2 Night Stay

 


*£48.17 per person is calculated on a 3 NIGHT STAY arriving Friday 16th February 2018 for 2 adults sharing a Classic Double Room.  £52.25 per person is calculated on a 2 NIGHT STAY arriving Friday 16th February or Saturday 17th February 2018 for 2 adults sharing a Classic Double Room.  £64.50 per person is calculated on a 1 NIGHT STAY arriving Saturday 17th February 2018 for 2 adults sharing a Classic Double Room.

Family rooms are available on the offer with up to 2 children included on accommodation and breakfast in the packaged rate. Offer is subject to availability.

See the menu

Valentine’s Dinner and Dance, Saturday February 17, 2018

Venison Carpaccio, Beets Pickled Wild Mushrooms and Balsamic Dressing
Salmon Gravlax, Samphire and Horseradish Dressing
Sweet Rose of Melon, Strawberry Jelly, Mango and Passionfruit Sorbet

Broccoli and Stilton Soup with Parmesan Croutons

Grilled Fillet Steak, Rosemary Dauphinoise, Chantenay carrots, Fine Beans and Red Wine Jus
Grilled Fillet of Seabass, Confit Potato, Romanesco, Cauliflower Puree and Madeira Cream Sauce
Butternut Squash and Sweet Potato Risotto, Parmesan and Crispy Vegetables

White Chocolate Crème Brulee, Biscotti and Berries
Orange Zesty Bread and Butter Pudding, Penderyn Whiskey Syrup and Salted Caramel Ice Cream
A Selection of Cheese and Biscuits