Spencer's Bar & Brasserie


Spencer's Bar and Brasserie

The Brasserie can offer light snacks to more extensive meals, the choice is yours.

Starters include Wok fried Clonakilty black pudding with Pembroke potatoes, chirizo and poached hens egg or grilled Panty Gawn goats cheese, beetroot and pine nut salad on Organic sunflower rye bread. Mains include giant cod in Felinfoel ale batter, Rib eye or fillet of Welsh Black Beef. Delicious desserts incude our homemade spotted dick with creamy custard or lime cheesecake with summer berries and citrus syrup.

A popular venue for local people and residents the Brasserie is a pleasant alternative to the Radnor restaurant.

“I take great enjoyment from sourcing local products and working with my team of chefs to provide really outstanding dishes…”

Nic Edwards
Head Chef

Enjoy a relaxing Afternoon Tea spread in our Spencer's Bar area or our large lounge area with big comfortable chairs and sofas. A popular gift voucher idea.

Afternoon Tea

Freshly prepared finger sandwiches, baked scones with clotted cream and preserve, a patisserie selection and speciality tea of your choice.

Spencer's Brasserie is popular throughout the daytime and evening due to quality and wide choice of courses. There are two menus, daytime is blue and evening is the purple menu.

Download the full menu below:

Our Menu (subject to change)

An example selection of our creative dishes:

Braised Shank of Nantmel Lamb
Red Wine Sauce & Roasted Shallots
Welsh Black Rib Eye Steak
Gooey Garlic Potatoes
Homemade Sticky Toffee Pudding
with Butterscotch Sauce
Whole Roasted Hock of Ham
Conway Mustard Mash, Roasted Roots
and Caramalised Orange Sauce
Grilled Pantysgawn Goats Cheese
Beetroot & Pine Nut Salad

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Tables still available for our Christmas Party Nights...
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Visit Wales 4 star rating    AA 4 star rating    AA rosette award    Classic British Hotels member    Welsh Rarebits member    Historic Hotels of Europe member    Cambrian Mountain Initiative | Tourism Ambassador Travel Zoo excellence award Europe